Cherry Chocolate Chip Scones

There’s something extra special about the pairing of cherries and chocolate — sweet, tart, and indulgent all at once. Using our Traditional Scone Mix, you can whip up a batch of these Cherry Chocolate Chip Scones in no time. Perfect for summer gatherings, afternoon tea, or a cozy treat at home, they’re as beautiful as they are delicious.

Why You’ll Love This Recipe

• Easy & quick: With our Traditional Scone Mix as the base, there’s no need to fuss over measuring flour, baking powder, or salt.
• Flavourful combination: Juicy cherries and rich chocolate chunks balance each other perfectly.
• Versatile: Enjoy them fresh out of the oven, drizzled with a little glaze, or even toasted the next day with butter.

What You’ll Need:

• 1 package of our Traditional Scone Mix
• ¼ cup sugar
• ½ cup chocolate chunks
• 1 cup pitted & chopped cherries

Instructions

1. Preheat your oven according to the directions on your Traditional Scone Mix package.
2. In a large bowl, combine the scone mix and sugar.
3. Gently fold in the chocolate chunks and cherries.
4. Follow the package instructions to bring the dough together, shape, and bake.
5. Bake until golden brown and enjoy the irresistible aroma filling your kitchen!

Serving Ideas

• Add a simple vanilla glaze drizzle for a bakery-style finish.
• Pair with a cup of coffee or a tall glass of cold milk.
• Serve warm with whipped cream for a dessert-worthy treat.

Whether you’re sharing with family or treating yourself, these Cherry Chocolate Chip Scones are proof that simple baking can taste extraordinary. With Bakery Bliss mixes, you bring the love — we make it easy.